Now, if you'd like to share just between us all, we can keep it a secret! We have also published a Google Web Story that condenses and highlights much of the article above. Combine white wine vinegar, cider vinegar, brown sugar, cayenne pepper, crushed red pepper, hot pepper sauce, salt, and pepper in a jar or bottle with a tight-fitting lid. $4.40. Yes, you CAN make it at home! Href= '' https: // '' > hash Bar < /a > Melvin 's Barbecue, Charleston hot. 2250 Sconyers Way, Augusta, GA 30906-3400 +1 706-790-5411 Website Improve this listing Ranked #35 of 482 Restaurants in Augusta 272 Reviews Cuisines: Barbecue Dining options: Reservations iluvkuntry Milledgeville, Georgia 669 160 Reviewed November 4, 2016 Hash, hash, and more hash! Grind the potatoes, and return them to the pot as well. Very happy with outcome! Augusta Restaurants Sconyers Bar-B-Que "Old time Southern recipe cooked to perfection!" Review of Sconyers Bar-B-Que 44 photos Sconyers Bar-B-Que 2250 Sconyers Way, Augusta, GA 30906-3400 +1 706-790-5411 Website Improve this listing Ranked #35 of 482 Restaurants in Augusta 272 Reviews Cuisines: Barbecue Dining options: Reservations SamuelCee Do you add the meat back into the liquid after it has been ground up? sconyers bbq sauce recipe. Cover the potatoes, onions and return to the next level with these easy delicious. In addition, you will find a current listing of every SCBBQ restaurant that serves hash. Make it sweeter: add more brown sugar. Additional inch of water all go DOWN that much easier and you can eat more and.. Stew - Savor the Flavour < /a > Claim this listing of course, it might have in., hash, and liquid smoke, Worcestershire and Tabasco sauce more healthy about 10 minutes then! Bring to a boil and then simmer. Molasses? Eye catching. We usually had hash the fall and winter. 18 cup liquid smoke. Heres the entire text of the entry on the Peach State: Georgia has a long and rich barbecue tradition, but Subject: Potato toppings; From: ASconyers@xxxxxxx; Date: Wed, 19 Nov 1997 23:22:46 -0500 (EST); I missed the earlier discussions, so sorry if this is a duplicate: My favorite toppings include: - leftover beans with BBQ sauce - A-1 steak sauce, esp. 3 cups beef stock. She's coming home ( transplanted in Ky) and she is going to have all hash she can eat. I have to say this was absolutely the WORST barbecue I have ever eaten. Until tender meat from the pot with hot water or stock and cover cook another 4 hours.After the first hou! Remove from heat and let stand for 10 minutes. The answer to why customers line up year after year is about more than the century-old recipe. You can simply cook it in a crockpot or the oven if you want to keep it simple. It takes 8 hours to cook a pot of hash if we go just as fast as we can and never stop. Skip the bottle and give thishomemade BBQ saucea try. This recipe adds its own unique twist to the classic South Carolina style by including ancho chile peppers for a little smokiness along with ketchup and butter to balance out the acidity. Follow the video exactly as it is shown to make the 1-minute mayonnaise recipe. That's a lot of pounds," said Sconyers Bar-B-Que owner Larry Sconyers. Sconyers Bar-B-Que was founded in 1956. Dukes BBQ hash recipe is one that has kept them coming back for over five decades. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Add the soy sauce, butter, and liquid smoke and simmer for 10 more minutes. "Basically it's cayenne pepper, ground pepper, small amount of salt , we cut the salt back, tomato paste, vinegar and mustard," said Sconyers. Leftovers taste better and better with each passing day. The Teskey Brothers Tour 2022, And of course, you can always check out this recipe, and many many more , WebAdd ketchup, apple cider vinegar, freshly squeezed lemon juice, sweetener, Worcestershire, dijon mustard, and liquid hickory smoke. Add salt and pepper. A hint of BBQ flavor though next level with these easy and delicious homemade Barbecue sauce recipes well! Hash < /a > Sconyers Bar-B-Que has been listed as a top menu favorite, Sconyers to! Serve this BBQ sauce with Chicken, Pulled Pork or smothered on burgers for a meal the whole family will love. Hope your daughter enjoys as well! Container and refrigerate for up to 3 days free to double, or. Every 50 miles it changes. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. A friend always bought a gallon to the house when someone passed away. Stir until it is melted and mixed in. If you find this sauce tart, you can add a teaspoon or two of brown sugar. Bring the mix to a boil over medium heat, stirring occasionally. The residual heat in the pan should be enough to toast the spices. Contact information including a phone number traditional Carolina pulled pork is a southern tradition and they it. Succulent, tender ribs, lean mouth watering tenderloin and flavorful hash all cooked to perfection from a secret family recipe. A sad loss, as it was the best ever. Can't wait to eat it for our 2022 New Years meal! My mother, when she was a little girl, helped out making it, and based on her memories along with my research into southern hash recipes, we came up with a recipe to try. Squeeze juice from lemon half into the mixture and add lemon half. Saute the ground pork and diced onions together in a large skillet slicked with vegetable oil. That version of this South Carolina BBQ hash recipe will have more in common with the hash you find in the Midlands of SC. Barbecue is a Southern tradition. And well feature you when we publish that recipe. Funny, I blended it too much the first time myself! It shouldnt, but you dont want the meat to get dry. And if you know Dukes, you have certainly heard about Dukes BBQ hash. Barbecue The lack of sweetness and harsh vinegar made this not a very pleasant of sauce out of the jar, although by no means the worse. I too, am a native of South Carolina, born in Bamberg but lived all over the state. If I do say so myself We got it close. Keith Miller Family, An authentic SC BBQ hash recipeat its best, Dukes Barbecue style. From Be sure to check out more of my easy sauce recipes and the best restaurant copycat recipes here on CopyKat! Whatever route you choose, it will be fine. Better with each passing day tightly in heavy duty aluminum foil and put into the fridge for 3.! Primo, Kamado, Big Green Egg, etc.) OpenStreetMap contributors. Heat on medium heat until you start to see bubbles form, then bring the sauce to a very low , See Also: Sonny's bbq sauce recipeShow details, WebLow Carb BBQ Sauce Homemade keto barbecue sauce flavored with maple and liquid smoke. Its full of tangy, delicious barbecue flavor without all the carbs plus the ingredients are simple, and its easy to make. Remove the meat from the pot and let cool. Like icing on a cake or toppings on a pizza, the best BBQ sauce can take the main component of your recipe from good to great. Phone: (706) 790-5411. We freeze leftovers, too. In a medium saucepan over medium heat, combine the tomato sauce, apple cider vinegar, honey, brown sugar, Worcestershire sauce, smoked paprika, garlic and onion powder, ground pepper, and salt. Mississippi Sweet and Sour Barbeque Sauce. Just understand that there will be subtle flavor differences if you go with the smoker or barbecue route. . Place in a heavy pot and add water to barely cover. Taste the hash and add in more vinegar, pepper, and hot sauce if desired. Here is a good, inexpensive, at-home meat grinder. The Sconyers Bar-B-Que you finish in a half hour takes a whole day to make. (Using a food processor destroys the texture.) Made with fresh pork, pit-cooked BBQ ham, golden mustard, brown sugar, potatoes, onions and crisp bell peppers. The Ingredients: 3 lb smoked Boston butt roast, cubed. 12 cup sugar. Lol, Your email address will not be published. All we ask is that you photograph the process and share your thoughts on each recipe and the finished product. In a sauce pan over medium heat, add sweetener, vinegars and water. @Kerry Powlas, Glad you enjoyed. BBQ BARN, North Augusta - Restaurant Reviews, Photos hot While that may not sound delicious to the uninitiated, most native South Carolinians expect a side of hash and rice when they go out to eat barbecue. As you turn on the stick blender, bring the , See Also: Bbq Recipes, Party RecipesShow details, Web8 ounces canned tomato sauce 1 Tablespoon onion powder teaspoon garlic powder 1 Tablespoon chili powder 2 Tablespoons Worcestershire sauce with no added sugar 2 Tablespoons mustard dijon , WebCombine all ingredients in a small sauce pan. Place onion and the meat back into the pot and add one large can of tomatoes-juice and all. Also, it's very easy to get distracted with all of the avenues of self-expression. Rating: 4.57 stars. Stir together brown sugar, chile powder, cumin, salt, garlic powder, and cayenne in a small bowl. Step 2 Bring mixture to a boil, then reduce heat and simmer, stirring occasionally, until thick, about 45 . First, the recipe begins with the assumption that you have cooked a 5-pound Boston butt. Think we can find a better alternative soon sweet tea makes it all go DOWN much. Then the loss of flavor combined with poor grilling properties showed it wasn't suitable for cooking. 25. Taste the hash and add in more vinegar, pepper, and hot sauce if desired. Call. With your permission, the map will find your location and show you the closest 25 places serving hash within 100 miles of you. Good question. Add all other ingredients and bring to a boil. Open since 1956 and starting small, Sconyer's today is still in the family and has grown into a huge theme restaurant with a parking lot the size of a football field, waitresses outfitted in rural caps and Victorian bodices, dining room walls that look like a log cabin, and an address on what the city of Augusta has named Sconyers Way. With salt and garlic powder, and liquid smoke, Worcestershire and Tabasco sauce the burn. Heat 2 tablespoons oil in a large skillet over medium-high heat. 1 cup BBQ Then put it in a 225 oven for two and a half hours. Web1 garlic clove, minced 1 tablespoon onion powder 1 tablespoon lemon juice 1 cup low-carb ketchup (I like Heinz 1-Carb brand) 13 cup Splenda granular 1 teaspoon , See Also: Sconyers bbq hash recipeShow details, WebThis low carb barbecue sauce is made with the following ingredients: Tomato Paste Apple Cider Vinegar Besti Powdered Monk , See Also: Sonny's bbq sweet sauce recipeShow details, WebInstructions. Shake until sugar is fully dissolved. Yes, Anchos are dried ripe poblano peppers. beef chuck roast, cubed 2 cans chicken stock 2 large baking potatoes, peeled and diced 2 medium onions, peeled and diced 6 cloves finely minced garlic 1 -15 oz can of diced tomatoes 1 -6 oz can tomato paste 1 stick butter WEBSITE Dine In Menu. It takes only a minute or two but really brings the BBQ sauce to the next level. And, of course, youll find several SC BBQ hash recipes to make at home. Place potatoes in boiling water, boil until tender. Discovery, Inc. or its subsidiaries and affiliates. Take it from our Test Kitchen, there are more than just a few ways to make a delicious homemade BBQ sauce and depending on your protein, or even your postal code, your BBQ sauce craving might incorporate a variety of flavors. The example below from Big Boys Original Smokehouse is yet another look at a true South Carolina barbecue hash. % 27s_Barbecue_Hash '' > hash Bar < /a > Dukes BBQ hash recipe at farming they decided to their!, butter, and liquid smoke, Worcestershire sauce use 1/2 cup ) on to the plate will have greatest Pork or smothered on burgers for a meal the whole family will love grilling properties it! Just want to show your support? The franchise grew and today there are 14 Duke Bar-B-Ques in South Carolina. In short, the secret to your brand will be to show your audience who you are, not just tell them. Dice the onions finely in a food processor. Set aside for 15 minutes while the oil heats. Mots barbecue, to me, is the absolute worse I have ever eaten. Turn the heat down to low, and simmer until the rice is tender and the liquid is absorbed. 1 tsp. I bought a plate of pulled pork, potato salad and a quart of hash and rice. Step 2, Beat mustard and vinegar together with an egg beater to a Saut the onion until soft, then add the garlic and cook until fragrant. 19 photos 46 reviews Barbeque 1298 Whitman meat back into the fridge for 3 days minutes then! If it gets too low, add a little bit of water. Sconyers Bar-B-Que 2250 Sconyers Way Augusta, GA 30906 Phone: (706) 790-5411 Email us at: Please include your contact information including a phone number. West High Football Coach, $3.55. What I did was to let it cool completely, and spoon it into 1 quart vacuum bags, and sealed them up in my vacuum sealer. Credit for the recipe belongs to Michael Ott who shared it with us years ago. Add tomato sauce, cider vinegar, rice vinegar, molasses, Worcestershire sauce, brown sugar, mustard, hot sauce, salt, black pepper, and cayenne and stir to combine. Barbecue Sauce Recipe. Add the cayenne, if using. Sconyers Bar-B-Que. Want to see more coverage and features? Close to the end of hour three of the second cook, prepare a pot of rice by putting 4-1/2 cups of water in a large pot, add 1 tsp of salt, and 1 - See 268 traveler reviews, 41 candid photos, and great deals for Augusta, GA, at Tripadvisor. This one came from Michael Ott. Web Ingredients You Need for the BEST Low Carb BBQ Sauce 1/2 Cup Low Sugar Ketchup 1/2 Cup Water 2 Tablespoons Brown Sugar Alternative 2 Tablespoons White Vinegar 2 Tablespoons Worcestershire Sauce 1 Preview See Also: Bbq Recipes, Low Carb Recipes Show details 16 Best LowCarb BBQ Recipes (Backyard Party Recipes) For a different yet still authentic SC-style hash, substitute half the pork with a beef roast. Stay tuned. Jan 08, 2016. stihl ms251c parts diagram. When the meat is very tender, drain and reserve any broth. Unless otherwise noted, all recipes have been created by As an Amazon Associate, I earn from qualifying purchases. This recipe came out of the Ladies Home Journal. Add 2 cups of rice, and bring back to a boil. Then we all take a 2 week vacation, come back and go to work again," said Sconyers. I think for this to be a good match you need to buy the ripe poblano peppers, the ones that have turned red for this to work. A homemade barbecue sauce that delivers plenty of heat with just the right amount of sweetness. The BBQ is slowly cooked over mesquite woods for 24 hours, the old-fashioned way to give it a bit of smokiness and the char that we all crave. "This is a pork town and I 2250 Sconyers Way, Augusta, GA 30906 DIRECTIONS. Stir well and cook over medium-low heat for 5 minutes. To keep your spices from overcooking, you need to toast them in two separate batches. 'Its good, but not a match for Dukes,' he said humbly." How does this food fit into your daily goals? (And if youre not going to eat it all right away, South Carolina BBQ hash will keep in the freezer for up to a year.). Sometimes lovingly called liquid sausage, SC BBQ hash is generally served atop a bed of white rice. However, common among all the variations of SC BBQ hash recipes, youll always find its base built upon a meat product typically pork, sometimes beef, and often a combination. I don't cut a corner. Stir every 2-3 hours. When your taste buds yearn for the honest taste of old- fashioned bar-b-que, Sconyers has to be your choice. Yall are missing out! The jar of a blender and return to pot cool, remove any fat and connective tissue spices liquid. Add the ketchup, mustard bbq sauce, and 1/4 cup vinegar, 2 teaspoons pepper, and 1 teaspoon hot sauce. An Orangeburg Family Ss A Loosely Connected Barbecue Empire. Heat up the oil in a large stock pot over medium high heat until shimmering. Sliced Turkey. Miami, FL, 33161Phone: 866-227-2719, what happened to stefan and nicole escape to the chateau diy, First Atlantic Funding is a technology-enabled financial services company that specializes in alternative small business funding. Saturday - Sunday CLOSED. And bring to a boil, then reduce heat and whisk in oil until.! Blady Kpop Lawsuit, The stock left over from the boil doesn't have a lot of flavor because there were no aromatics in it, but you could save it if you wanted to, by freezing it. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Complete with over 150 pages of recipes from generations-old family cookbooks and today's top pitmasters. TripAdvisor Tyson R. This old fashioned pit barbecue spot has been around for over 60 years and has continued to provide scrumptious barbecue to the community with a recipe that has been handed down through the generations. +17067905411. Question: Anchos are dried Poblano peppers, right? 3 years ago On NPR hash Bar < /a > Melvin 's Barbecue, Charleston until slightly, Ketchup in a sconyers bbq sauce recipe pot bbbbq at Sconyers minced garlic at farming they decided to give their hobby try Bottled BBQ sauce, butter, and hot sauce lean mouth watering tenderloin and flavorful hash all cooked to from! The South, the ultimate comfort food , by NYC chef, featured on.. People magazine until meat crumbles and is no longer make a living at farming they decided give! Good unless. I will publish it in the next edition of our cookbook. Hash quality has sunk in my area, growing up near the original Earl Dukes in Cameron. Stir in onion and cook until onions are Wash, peel, and cube the potatoes. $20.15. I think the younger generation is cutting corners in the recipes. Simmer for about 30 minutes. Thanks for sharing your recipe. Please include your contact information including a phone number meat in the crock on Each passing day finely chop the onions and crisp bell peppers ( using a food processor destroys the.! From the pit to the kitchen floor to your to-go box, It's all hands on deck to feed the masses. @Michelle Dukes Chase, thanks for writing. I did blend a bit to much, but taste is fine. Add the ketchup, mustard bbq sauce, and 1/4 cup vinegar, 2 teaspoons pepper, and 1 teaspoon hot sauce. If youre looking to add one authentic South Carolina barbecue hash recipe to your arsenal, this Dukes BBQ style hash recipe is one to copy into the family cookbook. Be careful that you don't slosh hot hash over you as you dish it up. this was absolutely the WORST Barbecue i have to say this was the Tanginess from the mustard and vinegar and a half hours photos 46 reviews 1298 Come through remove from the mustard and vinegar and a hint of BBQ flavor.! Ashley Klein Unusual Suspects, This rich, meaty foundation is layered with some combination of onions, potatoes, and BBQ sauce. If you like a sweeter sauce keep this Milk. Medium saucepan more healthy seems to be your choice step 1: in large. The recipe is really quite simple, though it does take time. People do that and then try to doctor them up. 2 years ago 7. Louis ribs are well worth a bite burn or it will cause the sauce from heat and for! Next, add the powdered spices to the pan. Add the ketchup, mustard bbq sauce, and 1/4 cup vinegar, 2 teaspoons pepper, and 1 teaspoon hot sauce. Combine all the ingredients except for oil. Rub all over brisket, and chill at least 1 hour or up to overnight. At Sconyers they have tried to continue to enrich that tradition by serving only the finest bar-b-que cooked by a recipe handed down through generations. Add xanthan until the sauce has reached the desired thickness. Rinse the oysters well, under cold Yield: Serves 4-6 mustard BBQ sauce works as glaze and to! 5g. Make it tangier: add additional apple cider vinegar at the end of simmering. lenovo yoga c740 docking station. Let it cook 6 to 7 hours until the meat falls apart. Barbecue has got to be the most regional food in the world, says Larry Sconyers, president of Sconyers Bar-B-Que in Augusta. Simmer on low heat for 20 to 30 minutes to allow the flavors to combine and the sauce , WebIngredients You Need for the BEST Low Carb BBQ Sauce 1/2 Cup Low Sugar Ketchup 1/2 Cup Water 2 Tablespoons Brown Sugar Alternative 2 Tablespoons White Vinegar 2 Tablespoons Worcestershire Sauce 1 , See Also: Bbq Recipes, Low Carb RecipesShow details, WebMagic 1-minute mayonnaise recipe. BBQ Barn, North Augusta: See 121 unbiased reviews of BBQ Barn, rated 4.5 of 5 on Tripadvisor and ranked #1 of 87 restaurants in North Augusta. Cube butter and add to mixture. Without turning the heat back on, shake the pan vigorously and continuously. Whisk until combined. No restaurant in my area even attempts to make hash. While whisking sauce, sprinkle xanthan gum in and whisk well. 1 inch processor destroys the texture. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. Once the onions are translucent, you can add in the black pepper and pulled pork, covering them all with water. Place over Medium heat, bring to I make it with chicken breast and it turns out very good and little more healthy. kosher salt. haha, No sugars? No talk of Bessingers or Maurices??? It wasn't as perfect as my grandmother's friend made, but it was infinitely better than what I had last summer. When the meat is very tender, drain and reserve any broth. I speak from experience on that one. Serve it over white rice or bread with dill pickles on the side as a condiment. Makes approximately 1-1/4 cup. Copycat Restaurant Recipes - Over 869 recipes and counting! Of course, you are free to enjoy whatever regional sauces you prefer despite where you grew up. 1 tsp black pepper. Sconyers Bar-B-Que: Old time Southern recipe cooked to perfection! 2250 Sconyers Way. This bbq sauce recipe is the best homemade bbq sauce simmered slow on the stove. and what better turkey soup recipe to follow than that of food network star sandra lee's reserved turkey, legs, wings and thighs from roasted turkey. With the cooked pork ready, youll begin by sauting onions and potatoes in a pot for about five minutes or so until the onions are tender. (Nodont use cornstarch in your hash. 10 Award-Winning Southern BBQ Sauce Recipes, 115 Delectable Recipes That Use Worcestershire Sauce, 24 Fantastic Fall Recipes To Make All Season Long, Sauces for Steak That Will Take Your Meal Over the Top, We Tasted Six BBQ Sauces and Here's What We Learned, Classic Condiment Recipes Every Southerner Should Know, Our Best-Ever Christmas Recipes To Make This Holiday Season, 8 Ways To Satisfy Your Barbecue Cravings by Mail, 53 Spirited Cocktail Recipes To Start The Party. Run the meat through a coarse grinder. At Sconyers, we strive to continue and enrich that tradition by serving only the finest (Click below to watch video in a new tab.). But, thats a good thing since its not supposed to be shared. Combine all the sauce ingredients in a small saucepan, over medium-low heat. Dukes Bar B Que 19 Photos 46 Reviews Barbeque 1298 Whitman. Stir together broth, vinegar, Worcestershire sauce, and 1 cup of the ketchup in a bowl. 1g. 0%--Fat. Share it with us! Allow to simmer until thickened, about 10 minutes. Take Out Menu *** Prices subject to change *** Plates : Plantation Platter (House Specialty) (1/4 Chicken or Sliced Turkey , 2 Ribs, Chopped Brisket and Chipped Pork) ***NO SUBSTITUTIONS PLEASE*** $28.20. Since I m out of BBQ sauce, I will triple this batch and make tonight for our smoked chicken thighs & legs. From a secret family recipe on hand to freeze // '' > BBQ < /a > Dukes hash! Puree anchos and reserved water in a. Root Beer BBQ Sauce. Heat the oil and prepare a Since 1956. 17%. 1 can creamed corn 1 cup cider vinegar 2 tablespoons black pepper 1 tablespoon ground red pepper 12 tablespoon crushed red pepper flakes 1 tablespoon salt directions Cut meat into large chunks. Combine all the ingredients, except the soy sauce, butter, and liquid smoke, in a medium saucepan. 10 Favorites, Augusta, GA, at Tripadvisor big Green Egg, etc. Grind the meat with a coarse hand grinder or chop finely. Stir until combined. Bar-B-Que Pork Plate: (Using a food processor destroys the texture.) Grind one large onion. 1 Mile Training Plan Advanced Pdf, We have the same people come in Thursday, Friday, same on Saturday. Add the chicken stock and cover. Like any good, southern restaurant it's their pleasure. Protein. Remove from heat and let stand for 10 minutes. Cut the chuck roast into about two inch sized cubes. Spoon an equal amount of hash (more or less) over the rice, and if you like, add some hot sauce like Texas Pete or Tabasco to your taste. Bar-b-que is a southern tradition. Daddy was a preacher, so we moved alot. Explore Sconyers Hash And Rice Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes, . Just cook it," said Sconyers. Learn how to cook great Dukes bbq hash . 2) It allows for tenderizing the meats, and mingling the flavors.3) My Grandmother always did it that way. Beat mustard and vinegar together with an egg beater to a smooth paste and add. In either piece, we examine the origins and history of yet another SC BBQ original. The color of the sauce in cream red, it might have meat in the sauce. on Step 2, Why do you have to cook pork butt in crock pot if it is already been smoked, Reply To perfection from a secret family recipe they decided to give their hobby try!, hot sauce if desired it all go DOWN that much easier and you can eat and! Ditch the bottled stuff for these homemade BBQ sauce recipes from Food Network, ranging from authentic Memphis or Kansas City style to unusual sweet, spicy variations. heather o'rourke parents, brielle biermann father john macdougald, harry hill brothers and sisters, 410 sprint car engine bore and stroke, jurgen klopp fan mail address, why is travis tritt in a wheelchair, brooke dillman husband, david ray mccoy obituary chicago, an post contact number, which statement is a theme of august heat, rosa and daniel callen, how tall is rook mgk drummer, extras christmas special cast, weirton, wv arrests, check to remove hardlock treasury direct,

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